DINNER
Three Courses / $45
Appetizers (choice of one)
Habanero-mustard Hot Wings
Smoked Okra & Artichoke Dip with housemate pita chips (vegetarian)
Entrées (choice of one)
Crawfish Étouffée with white rice
Cajun-crusted Pork Loin with jalapeño-cheddar-bacon grit cake and chow chow
Green Tomato Pie with cheese and side Bubba salad (vegetarian)
Dessert (choice of one)
Roasted Apple with house-made bourbon pecan ice cream and candied pecans
Lemon Custard Pie with blueberry compote and graham cracker crust
LUNCH
Includes appetizer and entrée; dessert available for additional purchase / $22
Appetizers (choice of one)
Habanero-mustard Hot Wings
Smoked Okra & Artichoke Dip with housemate pita chips (vegetarian)
Entrées (choice of one)
Crawfish Étouffée with white rice
Cajun-crusted Pork Loin with jalapeño-cheddar-bacon grit cake and chow chow
Green Tomato Pie with cheese and side Bubba salad (vegetarian)
Dessert (add-on available)
Roasted Apple with house-made bourbon pecan ice cream and candied pecans (+10)
Lemon Custard Pie with blueberry compote and graham cracker crust (+10)