DINNER
Three Courses / $45

Appetizers (choice of one)
Habanero-mustard Hot Wings

Smoked Okra & Artichoke Dip with housemate pita chips (vegetarian)

Entrées (choice of one)
Crawfish Étouffée with white rice

Cajun-crusted Pork Loin with jalapeño-cheddar-bacon grit cake and chow chow

Green Tomato Pie with cheese and side Bubba salad (vegetarian)

Dessert (choice of one)
Roasted Apple with house-made bourbon pecan ice cream and candied pecans

Lemon Custard Pie with blueberry compote and graham cracker crust

LUNCH
Includes appetizer and entrée; dessert available for additional purchase / $22

Appetizers (choice of one)
Habanero-mustard Hot Wings

Smoked Okra & Artichoke Dip with housemate pita chips (vegetarian)

Entrées (choice of one)
Crawfish Étouffée with white rice

Cajun-crusted Pork Loin with jalapeño-cheddar-bacon grit cake and chow chow

Green Tomato Pie with cheese and side Bubba salad (vegetarian)

Dessert (add-on available)
Roasted Apple with house-made bourbon pecan ice cream and candied pecans (+10)

Lemon Custard Pie with blueberry compote and graham cracker crust (+10)