Gilroy’s Restaurant Week Menu 2020
$15 Lunch
Start with a side garden or side Caesar salad & pair with any of our specialty pizzas or sandwiches for $15.
Pizzas:
Sausage + Pepperoni
Honey Bacon Alfredo
Margherita
Sandwiches:
Pork Tenderloin + side choice
Cauliflower Cake + side choice
Grilled Chicken Sandwich + side choice
Dressings:
Ranch / Balsamic Vinaigrette / Honey Mustard / Poppy Seed / Caesar / Honey Lime Vinaigrette
Side Choices:
Parmesan Fries / Sweet Potato Fries / Coleslaw / Garlic Green Beans
3 for $30 Dinner
Select one dish from each course.
First Course:
Side Caesar Salad
Romaine / Parmesan / grape tomatoes / croutons / Caesar dressing
Spinach Artichoke Dip
Spinach / artichokes / Parmesan / cream cheese / mozzarella / naan flatbread
Cheese Curds
Crispy tempura white cheddar cheese / ranch dressing
Second Course:
Baked Graziano Rigatoni
Graziano Italian sausage / mozzarella / Parmesan / house marinara / rigatoni / garlic toast
Honey Bacon Alfredo Pizza
Bacon / honey / spinach / mozzarella / Alfredo cream sauce
BBQ Chop*
12 oz. Porterhouse pork chop / ginger BBQ / baked mac ‘n cheese / coleslaw
Gilroy’s Blueberry Salad
Mixed greens / dried blueberries / avocado / corn / bacon / mozzarella / poppy seed dressing
Gilroy’s Fried Chicken
Crispy buttermilk chicken / Parmesan scalloped potatoes / garlic green beans
Third Course:
Apple Crisp
Homemade apple crisp / vanilla bean ice cream / caramel sauce
Warm Chocolate Chip Cookie
Chocolate chip cookie / chocolate sauce / caramel / vanilla bean ice cream
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
