3-COURSE LUNCH

First Course

Hotel Salad gf

farm greens + apples + candied walnuts + parmesan shavings + curry cider vinaigrette

or

Sweet corn chowder gf

local sweet corn + roasted poblano peppers + house cured maple bacon

Second Course

Adult grilled cheese + tomato basil soup

white cheddar + house-cured bacon + caramelized onions + bleu cheese + sage mayo + marble rye bread crisps

or

Shepherd’s Pie

braised beef + carrots + peas + mozzarella + house made sweet corn+ sour cream + chive “tots”

Third Course

Death by chocolate cake (to share)

Harvey’s signature chocolate cake + chocolate butter cream + chocolate ganache

———-

3-COURSE DINNER

First Course

Honey Sriracha Cauliflower “wings” | to share

buttermilk battered + fried cauliflower bites + sriracha mayo + local honey + green onions

or

Sweet corn chowder gf

local sweet corn + roasted poblano peppers + house cured maple bacon

or

Hotel Salad gf

farm greens + apples + candied walnuts + parmesan shavings + curry cider vinaigrette

Second Course

Chicken pot pie

roasted chicken + broccoli + carrots + peas + sweet corn + white cheddar + puff pastry “crust”

or

Bacon wrapped pork tenderloin gf

local sweet corn + ricotta puree + sweet corn + jalapeño salsa

or

Salt + sugar cured and smoked salmon gf

tarragon butter + sweet pea risotto + charred broccolini

Third Course

Bourbon peach crumb pie + honey ginger ice cream