Prix Fixe $40
COURSE ONE
Sweet Corn Bisque
mojo, feta, crispy potato
House Pimento Cheese
piquillo peppers, toast, aged cheddar
Peach & Tomato Salad
house ricotta, basil caramel, pesto, black pepper
COURSE TWO
Braised Pork Cheeks
achiote & carrot marinade, chorizo, sweet corn, crème fraiche, citrus mojo
Grilled Hanger Steak
caper garlic marinade, caeser fried brussels, tomato gastrique, potato blinis
Potato Gnocchi
roasted mushroom, thyme crema, pickled shallot, charred cabbage
COURSE THREE
Crème Brulee
peach compote, lavender almonds, Chantilly
Fried Calas
petite rice doughnuts, buttermilk custard, lemon, Overton County sorghum
