Prix Fixe $40

COURSE ONE

Sweet Corn Bisque
mojo, feta, crispy potato

House Pimento Cheese
piquillo peppers, toast, aged cheddar

Peach & Tomato Salad
house ricotta, basil caramel, pesto, black pepper

COURSE TWO

Braised Pork Cheeks
achiote & carrot marinade, chorizo, sweet corn, crème fraiche, citrus mojo

Grilled Hanger Steak
caper garlic marinade, caeser fried brussels, tomato gastrique, potato blinis

Potato Gnocchi
roasted mushroom, thyme crema, pickled shallot, charred cabbage

COURSE THREE

Crème Brulee
peach compote, lavender almonds, Chantilly

Fried Calas
petite rice doughnuts, buttermilk custard, lemon, Overton County sorghum